Tiramisu Trifles – The Spice Train

Ingredients:
For the ladyfinger layer:
6 ladyfingers, crumbled
¼ cup coffee liqueur (I used Kapali)
¼ cup heavy cream
½ teaspoon instant espresso powder
For the mascarpone layer:
3 egg yolks
½ cup sugar
1 teaspoon instant espresso powder
2 tablespoons coffee liqueur
8 ounces mascarpone cheese
For the espresso whipped cream layer:
1 cup heavy cream
1 teaspoon espresso powder
1 tablespoon sugar
cocoa powder as garnish


Instructions:

Source: thespicetrain.com

See on Scoop.itThe Man With The Golden Tongs Hands Are In The Oven

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s