Nutella-Swirled Cappuccino Cheesecake Bars

Ingredients:

For the crust:
1 cup fine chocolate wafer crumbs (about 25 cookies)
2 tablespoons granulated sugar
4 tablespoons (1/2 stick) unsalted butter, melted
For the cheesecake:
1 (8 oz) package cream cheese, room temperature
1 (6 oz) container Liberté® Méditerranée cappuccino yogurt
¼ cup all-purpose flour
2 eggs
¼ cup Nutella


Intsuctions on www.girlversusdough.com

Source: www.girlversusdough.com

See on Scoop.itThe Man With The Golden Tongs Hands Are In The Oven

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