Fried Green Tomato and Pimento Cheese Burgers with Everything Whole-Wheat Buns


1 pound 85/15 ground beef
Pimento Cheese
1 cup reduced fat shredded sharp cheddar cheese
1 ounce light cream cheese
¼ cup light mayo
½ teaspoon garlic powder
¼ teaspoon onion powder
½ teaspoon Dijon mustard
¼ cup pimentos
Fried Green Tomatoes
2 large green tomatoes sliced ¼ inch thick
½ cup cornmeal
½ teaspoon salt
½ teaspoon garlic powder
1 egg
2 tablespoon milk
6 slices reduced-fat bacon, cooked and crumbled
2 tablespoon olive oil
“Everything Whole-Wheat Buns”
4 whole-wheat buns
leftover egg from tomatoes
1 ½ teaspoons granulated onion
1 teaspoon granulated garlic
½ teaspoon poppy seeds
¾ teaspoon flaked grey salt (or another flaked variety)



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