Under Pressure French Dip Sandwich Recipe

Ingredients:

6 pounds chuck roast (frozen or thawed)
1 1/2 teaspoons salt
1 teaspoon freshly grund pepper
1 tablespoon worcestershire sauce
1 tablespoon minced garlic
2 teaspoons onion powder
1 1/2 cups beef stock
1 loaf french bread
provolone cheese for topping

Source: www.confectionalism.com

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