Jalapeno Popper Mac and Cheese Brats

Ingredients

16 ounces elbow macaroni

1 cup half and half

8 ounces cream cheese

1-1/4 cup white cheddar jalapeno cheese, shredded

1 cup pickled jalapenos

1/2 cup plain yogurt

8 brats, grilled

8 brat buns, toasted

breadcrumbs to garnish

Source: melaniemakes.com

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