Sweet Cream Vanilla Coffee Cake

INGREDIENTS:

Cake
1 cup all-purpose flour
3/4 cup granulated sugar
2 teaspoons baking powder
pinch salt, optional and to taste
1 large egg
1/2 cup BAILEYS® Coffee Creamers Sweet Italian Biscotti (French Vanilla may be substituted)
1/3 cup vanilla Greek yogurt (plain Greek yogurt or sour cream may be substituted)
3 tablespoons canola or vegetable oil
1 tablespoon vanilla extract

Glaze
2 tablespoons BAILEYS® Coffee Creamers Sweet Italian Biscotti (French Vanilla may be substituted)
about 1 1/2 cups confectioners’ sugar

Cake
1 cup all-purpose flour
3/4 cup granulated sugar
2 teaspoons baking powder
pinch salt, optional and to taste
1 large egg
1/2 cup BAILEYS® Coffee Creamers Sweet Italian Biscotti (French Vanilla may be substituted)
1/3 cup vanilla Greek yogurt (plain Greek yogurt or sour cream may be substituted)
3 tablespoons canola or vegetable oil
1 tablespoon vanilla extract

Glaze
2 tablespoons BAILEYS® Coffee Creamers Sweet Italian Biscotti (French Vanilla may be substituted)
about 1 1/2 cups confectioners’ sugar

Source: www.averiecooks.com

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