#HealthyRecipe // Grilled Teriyaki Salmon with a Sriracha Sauce

Ingredients
1 tbsp cornstarch with 2 tbsp water
¼ cup soy sauce
2 tbsp agave nectar
¼ tsp garlic powder
3 tbsp light brown sugar
½ tsp ground ginger
¼ tsp crushed red pepper flakes
salt and pepper, to taste
2 salmon filets
For the Sriracha Sauce:
3 tbsp Sriracha
½ cup light mayonnaise
2 tbsp sweetened condensed milk

Source: table.io

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