#GuiltFree // Avocado Mint Cream Brownie Bars.

See on Scoop.itHave Your Cake And Eat It Too

Ingredients:
Base layer:
1 cup of raw almonds
1 cup of pitted Medjool dates
1 heaping tablespoon of raw cacao powder
Mint layer:
1 ripe avocado, pitted and peeled
1 banana, peeled
3 tablespoons of coconut oil, melted
3 tablespoons of maple syrup
1 teaspoon vanilla extract or paste
Salt
1 tablespoon of mint extract (you can use 1 teaspoon if you prefer less mint)
Top layer:
3 tablespoons of cacao powder
3 tablespoons of coconut oil, melted
2 tablespoons of maple syrup
– See more at: http://kneadtocook.com/avocado-mint-cream-brownie-bars/#sthash.LUII0YHR.dpuf

See on kneadtocook.com

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