Red Sangria

See on Scoop.itLast Call

Ingredients:

2 large, heavy, juicy juice oranges, washed; one orange sliced; remaining orange juiced
1 large, heavy, juicy lemon, washed and sliced
1/4 cup granulated sugar
1/4 cup Triple Sec
1 bottle inexpensive, fruity, medium-bodied red wine (750 milliliters), chilled

See on sweetpeaskitchen.com

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