#GuiltFree // Skinny Yogurt Muffins with Sunshine Glaze

See on Scoop.itHave Your Cake And Eat It Too

Ingredients
¾ cup sugar
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1 5.3 oz container of vanilla greek yogurt
2 eggs
1 tsp vanilla extract
2 cups baking mix (I used Bisquik)
1 cup frozen berries, roughly chopped if too big
Glaze:
1¼ cup powdered sugar
1-2 tbsps orange juice
1 lemon, zested

See on apple-of-my-eye.com

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